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Restaurant Menu

Starters

COLD STARTERS

Cacik (V)
£4.50

Cucumber mixed with yoghurt, olive oil, mint and a hint of garlic.

Humus (V)
£5.25

Pureed chickpeas, sesame seed paste, olive oil, lemon juice and garlic.

Tabule (V) (G)
£5.25

Cracked wheat with chopped tomatoes, onion, parsley, and pepper in a lemon juice and olive oil dressing.

Bruschetta (V) (G)
£5.25

Grilled bread topped with fresh tomato, basil, olive oil and balsamic vinegar.

Aubergine Salad (V)
£5.25

(Patlican Salatasi) Baked aubergines with olive oil, lemon and, pepper; garlic, onion.

Feta Cheese Salad
£6.50

Feta cheese, olives and sundried tomato.

Stuffed Aubergine
£5.25

Aubergine stuffed with onion, garlic, pepper and tomatoes served with sauce. Served hot or cold.

Spinach Tarator (V)
£5.50

Yogurt with spinach hints of garlic

Olives (V)
£5.25
Starters

HOT STARTERS

Soup Of The Day (Corba) (G)
£5.00
Garlic Bread (V) (G)
£4.50
Garlic Bread with Cheese (V) (G)
£4.90
Falafel (V) (G)
£5.50

Chickpeas, cracked wheat with fresh coriander spices shaped into balls and fried, served with a plain yoghurt dip.

Feta Cheese Pastry (V) (G)
£6.00

(Muska Borek) Deep fried filo pastry filled with feta cheese and spinach.

Hellim (V)
£6.50

Slices of grilled goats cheese served with salad garnish and our homemade herb dressing.

Turkish Sausage (Sucuk)
£6.50

Spicy Turkish beef sausage chargrilled served with salad garnish and our home made herb dressing.

Meat Balls (Mitre) (G)
£7.50

Lean mince lamb mixed with onion spice and herb. Cooked in a tangy tomato and herb sauce topped with mozzarella cheese.

Humus with Lamb
£6.95

(Humus Kavurma)Slices of lamb served on a bed of humus.

Kalamar (G)
£8.50

Fried battered rings of squid served with a tartare sauce

Pan Fried King Prawns
£9.95

Large king prawn cooked in lemon butter sauce with fresh cherry tomato with hint of spice.

Chicken Wings
£6.50

Chicken wings oven baked, in our special sauce.

Funghi Dolce Latte (V)
£7.50

Garlic mushrooms in a creamy dolce latte cheese sauce oven cooked.

Lamb Borek (G)
£6.95

Deep fried filo pastery filled with minced lamb. Served with garnish.

Turkish Bistro

MEZES

Cold Meze Plater (V) (G)
£9.50

Substantial selection of cold meze.

Hot Meze Plater (G)
£9.50

Substantial selection of hot meze.

Hot Meze Plater For 2 Person (G)
£18.95

Substantial selection of hot meze.

Lux Meze For 2 Person (G)
£20.50

Substantial selection of hot and cold meze starters.

Turkish Bistro

SIDES

Mix Salad
£3.95
Tomato, Onions Salad
£4.50
Rice
£3.00
Chips
£4.50
Bread
£1.20
Mashed Potatoes
£3.50
Feta Salad
£5.50
Turkish Bistro

GRILL

Doner
£16.50

Slices of fillet lamb, lightly spiced to our own tasty recipe served with rice and mixed salad.

Turquoise Lamb (Kofte) (G)
£16.50

Tender minced lamb, slightly spiced, mixed with herbs and chargrilled, served with rice and salad.

Turquoise Special (Kulbasti)
£17.95

Thin sliced of lean fillets of lamb, marinated and chargrilled with oregano served with rice and salad.

Lamb Cutlets (Pirzola)
£20.95

Lamb cutlets marinated and chargrilled with thyme, served with rice and salad.

Turquoise Chicken
£16.00

Tender slices of chicken breast, marinated in herbs and chargrilled. Served with rice and salad.

Chicken Sis
£16.00

Succulent pieces skewered chargrilled of chicken breast marinated in herbs and served with rice and salad.

Mix Sis
£18.95

Succulent pieces skewered chargrilled of chicken breast and skewered of lamb fillet marinated in herbs, served with rice and salad

Lamb Sis
£19.95

Succulent pieces skewered chargrilled of lamb fillet marinated in herbs and served with rice and salad.

Mixed Chargrill
£20.50

A Chargrilled combination of chicken breast, doner, lamb cutlet and minced lamb kofte served with rice and salad.

Turkish Bistro

CLASSIC

Lamb Casserole (Et Sote)
£17.50

Lean pieces of lamb slowly cooked casserole in a rich tomato, mushroom green pepper and herb sauce with rice and salad.

Oven Cooked Meatballs (G)
£16.95

Minced lamb in a rich tomato sauce baked in the oven. Served with rice and salad.

Stuffed Chicken
£17.95

Oven cooked chicken breast stuffed with spinach and feta cheese. Served with mashed potatoes in a creamy mushroom sauce.

Lamb Shank (G)
£20.50

Tender lamb on the bone, oven baked with mash potatoes, in fresh tomato and herb sauce.

Lamb Musakka (G)
£16.95

Our populer oven baked layered aubergine with mince lamb, courgette, potato, mushroom, peppers and tomato topped with creamy bechamel sauce and cheese served with rice and salad.

Lamb Sizzler
£17.50

Sliced fresh lamb strips are marinated in our own special sauce and cooked with mixed peppers, onion. Served with rice.

Chicken Sizzler
£16.00

Sliced chicken strips are marinated in our own special sauce and cooked with mixed peppers, onions. Served with rice.

Mixed Sizzler
£17.50

Sliced fresh lamb and chicken strips are marinated in our own special sauce and cooked with peppers, onion. Served with rice.

Beef Stroganoff (G)
£23.50

Sliced steak with onion, mustard, mushroom, creme and hint of garlic served with chips and rice.

Turkish Bistro

MAIN SALAD

Feta Cheese Salad (V)
£12.00

Feta cheese, olives and sundried tomato.

Tuna Salad
£13.50

Tuna, cherry tomatoes, sweetcorn, cucumber, spring onion, mixed leaves with balsamic vinegar dressing.

Hot Chicken Salad
£14.50

Marinated chargrilled chicken breast with hellim cheese served on salad with our home made dressing.

Turkish Bistro

VEGETARIAN

Falafel With Hellim (G) (V)
£13.50

Deep fried chick peas, cracked wheat with fresh coriander spices shaped into balls and grilled hellim, served with a plain yoghurt dip, and salad.

Musakka (G)(V)
£14.50

Our popular oven baked layered aubergine, courette, potato, mushroom, peppers and tomato topped with creamy bechamel sauce and cheese served with rice and salad.

Vegetarian Sizzler (V)
£14.50

Sliced fresh mix vegetables are marinated in special sauce and cooked with peppers and onion. Served with rice.

Rigatoni Primavera (G)(V)
£13.50

Pasta tubes with carrots, courgettes, broccoli peppers onion and hint of garlic cooked in tomato sauce.

Turkish Bistro

Mixed Chargrill Feast

Min 2 person
£40.90

A silver platter feast of, sliced of fillet lean lamb, doner, fillet chicken breast, minced lamb kofte and lamb cutlet served with rice and salad (min for two).

Turkish Bistro

SEAFOOD

Seabass
£20.50

Grilled fillet seabass served with mix vegetables.

Salmon
£20.50

Grilled Salmon fillet, with butter cherry tomatoes, dill and garlic tomato sauce served with mix vegetables.

Turkish Bistro

2 COURSE SET MENU

£14.95 Available Everyday 12.00 - 16.00
£19.95 Available Sun. to Thurs. 16:00 - Close
Friday, Saturday 16:00 - 18:00

STARTER

Soup Of The Day (G), Humus (V), Cacik (V), Cold Meze (V) (G), Hot Meze (G), Garlic Bread (G) (V), T urkish Sausage, Muska (G) (V), Falafel (G) (V), Chicken Wings (G), Lamb Borek (G)

MAIN

Chicken Sis, Turquoise Chicken, Doner, Kofte (Minced Lamb) (G), Kulbasti (Fillet Lamb), Sea Bass, Musakka (V) (G), Lamb Musakka (G), Lamb Casserole, Hot Chicken Salad, Rigatoni Primavera (G), Rigatoni Pollo

Turkish Bistro

STEAK

Sirlion Steak ( 10oz)
£23.95

Served with chips, mushroom and grilled tomato. Add peppercorn sauce or diana sauce £2.00

Turkish Bistro

pasta

Rigatoni Pollo
£14.50

Chicken brest with cream and mushroom, onion hint of garlic.

Rigatoni Gamberoni
£15.95

King prawn with garlic home made tomato sauce touch of cream and.

(For under 12 years old)

KIDS MENU

Kids Menu
£7.50

Kids pizza + chips chicken Nuggets + chips Chicken fillet + pasta with tomato sauce all with soft drink (coke, fruit shoot, diet coke, lemonade, cordial or juice)

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Turkish Bistro Cheadle
65 High Street, SK8 1BJ
0161 428 5588

Sun to Wed » 09:00 – 23:30

Thu to Sat » 09:00 – 00:00